In place of my usual restaurant review, I'd like to log a general complaint about sushi, and sushi boats in particular. Just before I set off for Germany, I gorged myself on raw fish and white rice. Have you ever noticed how you tend to overeat at sushi places? And is there a bigger cliche than the sushi boat with six or seven endangered species riding the prowl, a neon green bulb of wasabi riding the rail, the fleshy, translucent ginger which nobody eats? I've never been to a sushi place without dropping at least 70 bucks (that's about 50 Euros for my new readers). I'm in Germany now, and these people don't eat that shit. I haven't seen a sushi bar or a Kum & Go yet, and I'm okay with that.